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Appetizers

  • Kashk Bademjoon: Seasoned eggplant adorned with a decadent kashk yogurt sauce, sautéed onion, and mint.

  • Naan o Panir o Sabzi: A vibrant assortment of fresh herbs including mint, basil, tarragon, radish, and green onion, served with creamy feta cheese.

  • Maast o Khiar: A refreshing blend of yogurt, herbs, and chopped Persian cucumbers."

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